The tour guide was fantastic. He was enthusiastic, knowledgeable, passionate about his hometown, personable, and kind. Our friend wasn't feeling well, and he took great care of her. He adapted the tour to our interests. We would love to go on many more tours with him. We highly recommend him!
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Ms Namjason
Uganda
Đây là lần đầu tiên tôi đến Đà Nẵng và tôi đã tham gia tour khám phá ẩm thực địa phương với Joytime. Hướng dẫn viên của chúng tôi rất chu đáo và am hiểu về các món ăn và Đà Nẵng. Tôi cảm thấy như mình đã biết Đà Nẵng rồi sau hơn 2.5 giờ đồng hành cùng cô ấy. Ẩm thực địa phương, chợ địa phương, người dân địa phương. Bạn thực sự có cảm giác như đang sống cùng họ. Tất cả đều tuyệt vời. Cảm ơn vì đã mang đến cho tôi những kỷ niệm đẹp này. Rất khuyến khích!
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Description
— GENERAL INFORMATION —
Departure time: 5:00 PM.
End time: 7:30 PM.
Duration: 2.5 hours.
Tour type: Group tour, minimum 2 pax, maximum 12 pax.
Our tour operates daily, rain or shine.
Pick-up/Drop-off location:
Pick-up from hotels in the city center.
Or meet at: Tam Coffee 68 Pasteur, Hai Chau, Da Nang. (Map).
* Free pick-up service in Son Tra District, Hai Chau District.
* Hotels in Da Nang Outskirts.
Hotels on Nguyen Tat Thanh Street (Thanh Khe District); Hai Chau District, Ngu Hanh Son District, Hotels on Truong Sa Street, Hotels on Hoang Sa Street → Surcharges of VND100,000/person/1 way paid in cash.
The optional hotel pick up service is NOT applicable at InterContinental Danang Sun Peninsula Resort, Da Nang Mikazuki Japanese Resorts & Spa, Son Tra Resort & Spa, Shilla Monogram Quangnam Danang, Grandvrio Ocean Resort Danang, Hotels in Dien Ngoc- Dien Duong (Quang Nam area), Hotels in Hoi An city —-> Pls come to meeting point 1 → Surcharges of VND150,000/ person/ 1 way paid in cash.
* If you are not willing to pay the surcharges, you may go proceed to the meetup location instead.
— ITINERARY —
5.00 pm: Meet tour guide at the meeting point.
Try 8 dishes and 1 dessert at 6 different locations.
7.30 pm: Tour ends.
Menu:
Quail eggs stir-fried with a sweet and sour tamarind sauce.
Balut (fertilized duck egg).
Rice vermicelli with anchovy fish sauce and crispy roast pork.
Vietnamese coffee.
Water fern cake (bánh bèo).
Steamed rice pancake with shrimp (bánh nậm tôm).
Rice dumpling cake (bánh bột lọc).
Vietnamese pancake (bánh xèo).
Grilled beef betel leaf (bò lá lốt).
Dessert.
Inclusions:
Local English-speaking guide,
All food and drink items indicated in the itinerary.
Exclusion:
Pick up and Drop off service,
Tips.
Da Nang
Da Nang
Note
Please inform your local tour guide of any food allergies you may have.
Vegetarian options are available.
Please let us know if you can eat fish sauce and eggs
Terms and Policy
CHILDREN POLICY:
Children under 1-4 years old: Free of charge, adults take care of themselves.
Children from 5 years old to under 10 years old: Child price applies.
Children 10 years and older: Adult price applies.
CANCELLATION POLICY:
Cancellation 24 hours before departure date: Free cancellation.
Cancellation less than 24 hours before departure date: 100% tour cost will be charged.